Dongguan Osmanuv Machinery Equipment Co., Ltd
Dongguan Osmanuv Machinery Equipment Co., Ltd
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Sweet Potato Slice Sterilization Machine Efficient Microbial Control System
Product Description
This specialized sterilization machine is designed specifically for sweet potato slices and dried root vegetable products. Using advanced UV-C technology combined with precise temperature control, it effectively eliminates pathogens while preserving the natural texture, color, and nutritional value of the products.
Technical Parameters
| Parameter | Specification |
|---|---|
| Model |
OSM-UVC20-500A |
| Processing Capacity | 500-2000 kg/h (Customizable) |
| Sterilization Method | UV-C + Mild Heat Treatment |
| Temperature Range | 40-85°C (adjustable) |
| UV Intensity | 50-200 mW/cm² |
| Conveyor Width | 500 mm (Customizable) |
| Power Supply | 380V/50Hz/3Phase |
Application
Sterilization of sweet potato slices, dried root vegetables, and similar dehydrated food products in food processing plants.
Customization
Customizable processing capacity and conveyor speed
Customizable temperature and UV intensity parameters
Customizable conveyor material and width
Feature
Dual sterilization technology
Precise temperature control
Energy efficient operation
Easy to clean and maintain
Support and Services
Installation and commissioning
Operator training program
18-month warranty
Technical support service
Packing and Shipping
Heavy-duty wooden crate
Waterproof packaging
Professional export standards
FAQ
Q: Will it affect the texture of sweet potato slices?
A: No, the gentle sterilization process preserves product texture and quality.